Now Foods UC-II Undenatured Type II Collagen, 60 vCapsules

Now Foods UC-II Undenatured Type II Collagen, 60 vCapsules

£24.62 £28.81

Promotes healthy joint & comfort, Collagen

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Undenatured Type II Collagen is the main structural protein in cartilage. 

That is responsible for its tensile strength and toughness. 

Works with the immune system to support healthy joints.

Helps promote joint comfort as well as healthy joint function and flexibility.

What is it

Undenatured Type II Collagen is the main structural protein in cartilage that is responsible for its tensile strength and toughness. Works with the immune system to support healthy joints.

Used for

Helps promote joint comfort as well as healthy joint function and flexibility.

Consumption

It is recommended to take 1 capsule a day at bedtime on an empty stomach.

Precautions

Only for adults. Consult a physician if you are pregnant / nursing, taking medication, or have a medical condition. Natural color variation may occur in this product. Manufactured in facilities that handle wheat, gluten, soy, milk, eggs, crustaceans and nuts.

Storage

Once opened, keep in a cool (below 25ºC), dry and dark place. Keep out of the reach of little kids.

Composition

Aquanin TG (minerals derived from seaweed) (Lithothamnium spp.) (Plant), UC-II standardized chicken cartilage (provides 10mg of total collagen, including undenatured type II collagen), Calcium (Aquamin TG), Coating agent (hydroxypropylmethylcellulose (capsule)), Stabilizer (microcrystalline cellulose), Anti-caking agents (stearic acid (vegetable source), silicon dioxide), Stabilizer (potassium hydrochloride).

For 1 capsule:
Calcium (80 mg), UC-II Standardized Chicken Cartilage (40 mg), Aquamin TG (250 mg).

Aquanin TG (minerals derived from seaweed) (Lithothamnium spp.) (Plant), UC-II standardized chicken cartilage (provides 10mg of total collagen, including undenatured type II collagen), Calcium (Aquamin TG), Coating agent (hydroxypropylmethylcellulose (capsule)), Stabilizer (microcrystalline cellulose), Anti-caking agents (stearic acid (vegetable source), silicon dioxide), Stabilizer (potassium hydrochloride).

For 1 capsule:
Calcium (80 mg), UC-II Standardized Chicken Cartilage (40 mg), Aquamin TG (250 mg).

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